bay leaf, red wine, rosemary, garlic, peppercorn & venison recipes
4 recipes
Page 1
Venison Stew
eatsmarter.com
Ingredients: venison, peppercorn, rosemary, red wine, bay leaf, garlic, bacon, butter, pastry flour, shallot, carrot, vegetable oil, button mushroom, thyme, onion, cognac
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, peppercorn, rosemary, red wine, bay leaf, garlic, bacon, beef stock, flour, butter, carrot, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: venison, peppercorn, rosemary, red wine, bay leaf, garlic, chicken stock, milk, butter, pastry flour, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, peppercorn, rosemary, red wine, bay leaf, garlic, chicken stock, milk, bread, butter, currant jelly, celery, balsamic vinegar, carrot, vegetable oil, juniper berry, egg, parsley, tomato paste, thyme, onion, pearl onion, nutmeg