bay leaf, red wine, rosemary, peppercorn & beef shoulder recipes
2 recipes
Page 1
Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: beef shoulder, peppercorn, rosemary, red wine, bay leaf, celery, extra virgin olive oil, carrot, clove, sage, onion, garlic
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: beef shoulder, peppercorn, rosemary, red wine, bay leaf, milk, butter, celery, carrot, juniper berry, olive oil, sage, cinnamon, onion, potato, garlic, nutmeg