Bay Leaf And Red Wine And Sage And Onion And Butter Recipes

Ingredients: butter, red wine, bay leaf, sage, onion, chicken stock, venison, milk, pastry flour, peppercorn, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, leek, thyme, potato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: butter, red wine, bay leaf, sage, onion, ground beef, ground chicken, chicken stock, fish sauce, pancetta, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, celery, extra virgin olive oil, carrot, parsley, tomato, garlic

Fettuccine Bolognese

recipes.camp

Ingredients: butter, red wine, bay leaf, sage, onion, chicken stock, veal steak, ground lamb, veal stock, chicken livers, ground pork, parmesan, heavy cream, short-cut pasta, celery, extra virgin olive oil, basil, canned whole tomato, carrot, parsley, clove, chili flake

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: butter, red wine, bay leaf, sage, onion, lamb shoulder, veal stock, creme fraiche, celery, lemon, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic, vegetable broth

extra virgin olive oil

rosemary