bay leaf, red wine, spinach & worcestershire recipes
3 recipes
Page 1
Lamb Chops with Pomegranate Sauce and Saffron Pilaf
foodnetwork.com
Ingredients: worcestershire, red wine, bay leaf, spinach, chicken stock, lamb chops, butter, orzo, peppercorn, extra virgin olive oil, clove, cornstarch, saffron, garlic, pomegranate, nutmeg, white rice
Lamb Chops with Pomegranate Sauce and Saffron Pilaf
foodnetwork.com
Ingredients: worcestershire, red wine, bay leaf, spinach, chicken stock, lamb chops, butter, orzo, peppercorn, extra virgin olive oil, clove, cornstarch, saffron, garlic, pomegranate, nutmeg, white rice
Grandma’s Soup ( SERVES 6 )
eatwell.co.nz
Ingredients: worcestershire, red wine, bay leaf, spinach, ground beef, beef stock, parmesan, celery, red wine vinegar, marjoram, carrot, parsley, jalapeno, corn, onion, canned tomato, sweet potato, garlic