bay leaf, red wine, thyme, butter, beef stock & dijon mustard recipes
4 recipes
Page 1
Sausages with onion gravy & aligot
taste.com.au
Ingredients: beef stock, butter, red wine, bay leaf, dijon mustard, thyme, beef sausage, parmesan, herb cream cheese, flour, cream, onion, potato
Sausages with onion gravy and aligot
delicious.com.au
Ingredients: beef stock, butter, red wine, bay leaf, dijon mustard, thyme, sausage, parmesan, herb cream cheese, flour, cream, onion, potato
Rick Stein's Rhône Mariners' Stew with Anchoïade
thehappyfoodie.co.uk
Ingredients: beef stock, butter, red wine, bay leaf, dijon mustard, thyme, beef steak, canned anchovy, bacon, orange, white pepper, parsley, olive oil, tomato, onion, garlic
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: beef stock, butter, red wine, bay leaf, dijon mustard, thyme, oxtail, semolina flour, bread, carrot, white pepper, egg, celeriac, tomato paste, onion, asparagus, canola oil, nutmeg