bay leaf, red wine, thyme, lamb shank & fresh mint recipes
2 recipes
Page 1
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: lamb shank, fresh mint, red wine, bay leaf, thyme, chicken stock, butter, cream, celery, lemon, carrot, parsley, olive oil, onion, potato, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: lamb shank, fresh mint, red wine, bay leaf, thyme, chicken stock, butter, cream, celery, lemon, carrot, parsley, olive oil, onion, potato, garlic