bay leaf, red wine, thyme, vegetable broth, olive oil, carrot & venison ribs recipes
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Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: venison ribs, red wine, carrot, bay leaf, olive oil, thyme, vegetable broth, bacon, butter, balsamic vinegar, apple, marjoram, rosemary, vegetable oil, lingonberry, parsley, lentils, onion, garlic