bay leaf, red wine, venison, garlic & dark chocolate recipes
2 recipes
Page 1
Braised Venison with a Chocolate Sauce
thehappyfoodie.co.uk
Ingredients: venison, red wine, bay leaf, dark chocolate, garlic, currant jelly, celery, peppercorn, orange, carrot, juniper berry, tomato paste, thyme, onion, sunflower oil
Roast Venison Fillet
eatsmarter.com
Ingredients: venison, red wine, bay leaf, dark chocolate, garlic, venison stock, butter, cream, lemon, orange, rosemary, carrot, juniper berry, allspice, celeriac, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato, vegetable broth, nutmeg