Bay Leaf And Red Wine Vinegar And Extra Virgin Olive Oil And Basil Recipes

Sicilian Eggplant Caponata

eatingwell.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, celery, cherry tomato, green olives, eggplant, honey, parsley, capers, onion, chile pepper

Art Basil

purewow.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, chicken breast, canned anchovy, bread, lemon, peppercorn, parsley, capers, onion, garlic, chili flake

Calamari Macaronatha

allrecipes.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, squid, macaroni, mizithra, lemon, white wine, cinnamon, oregano, onion, canned tomato, garlic

Greek Lentil Soup (Fakes Soupa)

bowlofdelicious.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, celery, fresh mint, red wine, parsley, oregano, lentils, onion, canned tomato, garlic, vegetable broth

Winter Minestrone with Sausage, Kale, and Pesto Topping

foodlove.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, chicken broth, hot italian sausage, parmesan, ditalini, kale, carrot, white beans, onion, potato, canned tomato, garlic, italian seasoning

Spaghetti al Pomodoro

thedailymeal.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, parmesan, spaghetti, short-cut pasta, butter, lemon, red onion, cherry tomato, orange, parsley, tomato, garlic, lime

Turkey Chili with Loaded Cornbread Muffins

jamiegeller.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, worcestershire, whole turkey, cumin, brown sugar, cornbread mix, canned pinto beans, oregano, avocado, chili powder, cocoa, onion, sweet corn, canned tomato, scallion

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, celery, lemon, peppercorn, white wine, cauliflower, coriander, carrot, dijon mustard, egg, parsley, capers, leek, thyme, asparagus

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, carrot, dijon mustard, parsley, capers, cilantro, avocado oil, garlic, green lentils

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, rosemary, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion, garlic

Italian beef stew

recipes.camp

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, beef broth, beef roast, parmesan, flour, celery, marjoram, rosemary, carrot, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic

Kale and Mushroom Lasagna

myrecipes.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, pancetta, beef stock, parmesan, ricotta, lasagna, mozzarella, half and half, kale, red wine, parsley, button mushroom, cooking spray, tomato paste, oregano, onion, canned tomato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: extra virgin olive oil, red wine vinegar, basil, bay leaf, chicken stock, boneless lamb, celery, lemon, white wine, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic