bay leaf, red wine vinegar, extra virgin olive oil, bell pepper & zucchini recipes
4 recipes
Page 1
Ratatouille
marthastewart.com
Ingredients: zucchini, extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, eggplant, marjoram, tomato, onion, garlic
Lentils with Brown Rice and Feta
thedailymeal.com
Ingredients: zucchini, extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, feta, brown rice, lentils, thyme, scallion, vegetable broth
Grilled-Vegetable Salad with Lentils
myrecipes.com
Ingredients: zucchini, extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, walnut, herbes de provence, red onion, eggplant, olive oil, lentils, thyme, asparagus, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: zucchini, extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, corned beef, parmesan, flour, beer, lemon, fresno chile, garlic powder, chive, egg, parsley, edamame, oregano, cilantro, thyme, onion, sweet corn, potato, sugar, garlic