bay leaf, red wine vinegar, extra virgin olive oil, carrot & beef broth recipes
6 recipes
Page 1
Oven-Braised Beef Brisket
yummly.com
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, brisket, ketchup, rosemary, cornstarch, thyme, onion, garlic
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, beef steak, flour, cumin, shortening, egg, smoked paprika, parsley, thyme, onion, garlic, scallion, chili flake
Baked Greek Meatballs
meatified.com
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, ground lamb, lemon, red onion, kalamata olives, red wine, parsley, mace, butternut squash, cinnamon, beetroot, oregano, mint, garlic, beet juice
Sauerbraten
foodnetwork.com
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine, juniper berry, parsley, clove, thyme, onion, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, leg of lamb, anchovy paste, flour, butter, celery, lemon, shallot, rosemary, red wine, artichoke, tomato paste, onion, potato, garlic, chili flake
Italian beef stew
recipes.camp
Ingredients: beef broth, extra virgin olive oil, red wine vinegar, carrot, bay leaf, beef roast, parmesan, flour, celery, marjoram, rosemary, basil, parsley, button mushroom, oregano, thyme, onion, potato, canned tomato, garlic