bay leaf, red wine vinegar, extra virgin olive oil, carrot & green lentils recipes
8 recipes
Page 1
George Calombaris: Lentil and coriander salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, celery, coriander, cress, thyme, onion
Simple Lentil Soup
alexandracooks.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, celery, tomato sauce, thyme, onion, garlic, chili flake
Slow Cooker Greek Lentil Soup
jeanetteshealthyliving.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, celery, tomato sauce, tomato paste, onion, garlic, vegetable broth
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, duck, red onion, shallot, fennel, dijon mustard, white pepper, parsley, thyme
Lentil Vegetable Soup
marthastewart.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, chicken broth, croutons, celery, tomato paste, tomato, thyme, onion, garlic
Tangy Lentils and Quinoa
sidechef.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, celery, shallot, dijon mustard, parsley, olive oil, tomato, thyme, quinoa, onion, vegetable broth
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, basil, dijon mustard, parsley, capers, cilantro, avocado oil, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, carrot, bay leaf, green lentils, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine, vegetable oil, dijon mustard, parsley, tomato, leek, lentils, thyme, onion, garlic