bay leaf, red wine vinegar, extra virgin olive oil, chili flake & leg of lamb recipes
1 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, bay leaf, chili flake, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, rosemary, red wine, carrot, artichoke, tomato paste, onion, potato, garlic