bay leaf, red wine vinegar, extra virgin olive oil, lemon, onion & rosemary recipes
5 recipes
Page 1
Steak Sandwich
leitesculinaria.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, onion, beef steak, butter, rustic italian bread, brown sugar, watercress, english mustard
Next-level steak & onion sandwich
chatelaine.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, onion, beef steak, butter, rustic italian bread, brown sugar, olive oil, watercress, english mustard
Christmas Roasted Vegetables
allrecipes.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, onion, carrot, butternut squash, rutabaga, oregano, thyme, potato, sweet potato, delicata squash
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, onion, leg of lamb, anchovy paste, beef broth, flour, butter, celery, shallot, red wine, carrot, artichoke, tomato paste, potato, garlic, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: lemon, extra virgin olive oil, red wine vinegar, rosemary, bay leaf, onion, canned anchovy, tuna steak, pine nut, feta, eggplant, basil, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, garlic