bay leaf, red wine vinegar, extra virgin olive oil, onion & egg recipes
4 recipes
Page 1
Beef agnolotti with hazelnut and sage butter
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, onion, brisket, hazelnut, parmesan, flour, semolina flour, butter, red wine, olive oil, sage, cavolo nero, canned tomato, garlic
Bacon, Squash & Lentil Breakfast Bowl
lentils.org
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, onion, bacon, parmesan, lemon, kale, chive, parsley, butternut squash, vinegar, potato, garlic, chili flake, green lentils
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, onion, beef steak, beef broth, flour, cumin, shortening, carrot, smoked paprika, parsley, thyme, garlic, scallion, chili flake
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, egg, onion, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, parsley, edamame, oregano, cilantro, bell pepper, thyme, sweet corn, potato, sugar, garlic