bay leaf, red wine vinegar, extra virgin olive oil, parsley & bacon recipes
2 recipes
Page 1
Lentil Salad with Beets and Bacon
foodnetwork.com
Ingredients: bacon, extra virgin olive oil, red wine vinegar, bay leaf, parsley, peppercorn, shallot, chive, dijon mustard, belgian endive, frisee, beetroot, thyme, garlic, green lentils
Bacon, Squash & Lentil Breakfast Bowl
lentils.org
Ingredients: bacon, extra virgin olive oil, red wine vinegar, bay leaf, parsley, parmesan, lemon, kale, chive, egg, butternut squash, vinegar, onion, potato, garlic, chili flake, green lentils