bay leaf, red wine vinegar, extra virgin olive oil, parsley & sugar recipes
5 recipes
Page 1
Simply Sustainable: Sardines On Toast With Tomato Relish
foodrepublic.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, parsley, sugar, sardines, bread, lemon, peppercorn, red onion, tomato, garlic
Hummus with Soft Boiled Egg, Pickled Onion, Parsley, and Sumac Oil
abeautifulplate.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, parsley, sugar, pita chips, peppercorn, red onion, sesame seed, pickled red onion, sumac, egg, hummus, garlic
Sweet and sour chicken
goodfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, parsley, sugar, pancetta, chicken thighs, pine nut, flour, celery, peppercorn, green olives, red wine, capers, onion, sultanas
Roasted Wild Salmon With Pickled Cauliflower Salad
traegergrills.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, parsley, sugar, salmon, lemon, dill, peppercorn, cauliflower, raisins, oregano, bell pepper, pepperoncini, thyme, onion, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, parsley, sugar, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, egg, edamame, oregano, cilantro, bell pepper, thyme, onion, sweet corn, potato, garlic