bay leaf, red wine vinegar, extra virgin olive oil, thyme & cinnamon recipes
3 recipes
Page 1
Beef brisket with red wine & shallots
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, cinnamon, thyme, brisket, shallot, red wine, tomato paste, tomato, oregano, black olives, garlic, nutmeg
Beef cheeks with beetroot puree, confit baby beets and turnips ( SERVES 10 )
eatwell.co.nz
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, cinnamon, thyme, beef stock, beef cheek, brown sugar, snow peas, rosemary, olive oil, clove, beetroot, baby beets, star anise, turnip
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, cinnamon, thyme, chicken stock, lamb shank, beef stock, butter, cumin, honey, red wine, carrot, allspice, parsley, olive oil, tomato paste, pomegranate juice, onion, potato, garlic, pomegranate