bay leaf, red wine vinegar, red cabbage, cinnamon & parmesan recipes
1 recipes
Page 1
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: parmesan, red cabbage, red wine vinegar, bay leaf, cinnamon, venison, almond, lemon, brown sugar, rosemary, olive oil, thyme, watercress, garlic