bay leaf, red wine vinegar, red cabbage, cinnamon & vegetable broth recipes
4 recipes
Page 1
Red Cabbage Risotto with Sausage
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Ingredients: red cabbage, red wine vinegar, bay leaf, cinnamon, vegetable broth, hot dog, butter, red wine, vegetable oil, clove, onion, risotto rice, garlic
Red Cabbage with Dumplings
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Ingredients: red cabbage, red wine vinegar, bay leaf, cinnamon, vegetable broth, milk, bread, apple, raisins, vegetable oil, juniper berry, egg, clove, apple juice, onion, sugar
Roasted Duck Breast with Lentil Cabbage Salad
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Ingredients: red cabbage, red wine vinegar, bay leaf, cinnamon, vegetable broth, duck breast, walnut, ghee, lemon, raisins, honey, red wine, clove, apple cider vinegar, pear, lentils, onion
Seitan and Red Cabbage
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Ingredients: red cabbage, red wine vinegar, bay leaf, cinnamon, vegetable broth, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, ginger root, apple, red wine, vegetable oil, juniper berry, parsley, clove, cornstarch, apple juice, thyme, onion, sunflower oil