bay leaf, red wine vinegar, red cabbage, red wine & currant jelly recipes
7 recipes
Page 1
Rotkohl (braised red cabbage with apples)
cooksister.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, butter, brown sugar, apple, clove, onion
Red Cabbage with Pancetta and Currants
eatsmarter.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, pancetta, ghee, allspice, clove, cinnamon, onion
Venison with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, bacon, venison, apple, vegetable oil, clove, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, duck, chicken stock, butter, celery, orange, honey, carrot, clove, thyme, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, duck, chicken stock, butter, celery, orange, apple, honey, carrot, clove, thyme, onion, sugar
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, chicken stock, goose fat, venison, flour, butter, apple, juniper berry, olive oil, clove, cinnamon, thyme, star anise, onion, green cardamom
Duck Legs with Pumpkin Puree and Red Cabbage
eatsmarter.com
Ingredients: currant jelly, red cabbage, red wine vinegar, red wine, bay leaf, duck stock, duck, duck fat, milk, butter, orange, mugwort, juniper berry, clove, cinnamon, pumpkin, onion, potato, sugar, scallion