bay leaf, red wine vinegar, red cabbage, red wine & duck recipes
6 recipes
Page 1
Duck Leg with Cabbage and Apple
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, peppercorn, apple, juniper berry, lingonberry, clove, cinnamon, thyme, onion
Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, butter, orange, honey, clove, thyme, onion, potato, sugar, vegetable broth
Duck with Apple and Red Cabbage Stuffing
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, chicken broth, ghee, butter, white wine, apple, raisins, vegetable oil, clove, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, chicken stock, butter, currant jelly, celery, orange, honey, carrot, clove, thyme, onion, sugar
Roast Duck with Red Cabbage
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, chicken stock, butter, currant jelly, celery, orange, apple, honey, carrot, clove, thyme, onion, sugar
Duck Legs with Pumpkin Puree and Red Cabbage
eatsmarter.com
Ingredients: duck, red cabbage, red wine vinegar, red wine, bay leaf, duck stock, duck fat, milk, butter, currant jelly, orange, mugwort, juniper berry, clove, cinnamon, pumpkin, onion, potato, sugar, scallion