bay leaf, red wine vinegar, sugar, white wine & extra virgin olive oil recipes
4 recipes
Page 1
Pork Tenderloin with Figs and Olives
simplyrecipes.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, bay leaf, sugar, pork fillet, brown sugar, green olives, dried fig, capers, oregano, garlic
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, bay leaf, sugar, salmon, crackers, celery, dill, red onion, cherry tomato, hot sauce, egg, arugula, thyme, seafood seasoning, sweet potato, garlic, scallion
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, bay leaf, sugar, chicken stock, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, extra virgin olive oil, red wine vinegar, bay leaf, sugar, chicken stock, boneless lamb, celery, lemon, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, garlic