bay leaf, red wine vinegar, thyme & white wine recipes

19 recipes

Page 1

Raspberry-Glazed Pork Chops with Pickled Onions

eatingwell.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, pork chops, balsamic vinegar, maple syrup, extra virgin olive oil, onion, garlic, raspberry

Diable

womensweeklyfood.com.au

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken stock, chicken breast, butter, peppercorn, vegetable oil, tarragon, scallion

Chicken in Red Wine Vinegar Sauce

familystylefood.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken broth, chicken thighs, shallot, extra virgin olive oil, dijon mustard, tomato paste, garlic, chili flake

Mediterranean Braised Beans Gluten-Free Recipe

gffmag.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, extra virgin olive oil, cannellini beans, smoked paprika, parsley, oregano, onion, canned tomato, garlic

Baked Mussels Saganaki Recipe

magicskillet.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, mussel, feta, olive oil, tomato paste, tomato, onion, sugar, garlic

Marinated Tripe Salad Recipe

seriouseats.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, beef tripe, lemon, parsley, olive oil, fennel seed, onion, potato, garlic, chili flake

Matt Moran's piri-piri chicken with smoky tomato aioli

delicious.com.au

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken thighs, beer, lemon, extra virgin olive oil, semi-dried tomato, egg, smoked paprika, olive oil, chile pepper, garlic

Lentil Soup

preppykitchen.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken stock, bacon, creme fraiche, herbes de provence, carrot, olive oil, lentils, spinach, onion, garlic, nutmeg

Ischian rabbit

olivemagazine.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken stock, rabbit, bread, lemon, cherry tomato, extra virgin olive oil, parsley, tomato paste, onion, garlic, chili flake

Sea Bass Stuffed with Vegetables

eatsmarter.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, sea bass, fish stock, heavy cream, butter, pastry flour, brown mustard, snow peas, carrot, juniper berry, button mushroom, dry vermouth, scallion

Mushroom Wellington with Creamy Carrot Sauce

foodnetwork.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, bread crumbs, flour, puff pastry, butter, cream cheese, shallot, portobello mushroom, shiitake mushroom, carrot, dijon mustard, egg, olive oil, frisee, garlic

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: white wine, red wine vinegar, bay leaf, thyme, celery, lemon, peppercorn, cauliflower, extra virgin olive oil, coriander, basil, carrot, dijon mustard, egg, parsley, capers, leek, asparagus

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, veal steak, veal shank, heavy cream, butter, pastry flour, lemon, peppercorn, carrot, egg, parsley, clove, onion, garlic, nutmeg

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: white wine, red wine vinegar, bay leaf, thyme, duck, chicken stock, shallot, orange, fennel, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion, garlic

Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula

foodnetwork.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, salmon, crackers, celery, dill, red onion, cherry tomato, hot sauce, extra virgin olive oil, egg, arugula, seafood seasoning, sugar, sweet potato, garlic, scallion

Bacon Wrapped Pheasant with Red Cabbage

eatsmarter.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, pheasant, bacon, ghee, red cabbage, apple, rosemary, red wine, mugwort, lingonberry, olive oil, clove, cinnamon, onion, sugar, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: white wine, red wine vinegar, bay leaf, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, lemon, peppercorn, vegetable oil, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon