bay leaf, saffron, fennel & scallop recipes
5 recipes
Page 1
Scallop and Saffron Soup
mommypotamus.com
Ingredients: scallop, fennel, bay leaf, saffron, chicken broth, clam, white wine, red onion, extra virgin olive oil, chive, parsley, tomato, leek, thyme, garlic
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, fennel, bay leaf, saffron, whitefish, shrimp, chicken stock, mussel, white wine, extra virgin olive oil, parsley, thyme, onion, potato, canned tomato, garlic
Seafood Stew for Two
bonappetit.com
Ingredients: scallop, fennel, bay leaf, saffron, clam, prawns, squid, mussel, red snapper, baguette, butter, celery, white wine, canned whole tomato, olive oil, leek, fennel seed, garlic, tarragon
Seafood Stew
savorthebest.com
Ingredients: scallop, fennel, bay leaf, saffron, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, white wine, carrot, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic, cayenne
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, fennel, bay leaf, saffron, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, parsley, olive oil, tomato paste, tomato, bell pepper, thyme, potato, garlic