bay leaf, saffron, garlic, extra virgin olive oil & vegetable oil recipes

3 recipes

Page 1

Tilapia Veracruz with Saffron Rice

thewanderlustkitchen.com

Ingredients: extra virgin olive oil, vegetable oil, bay leaf, saffron, garlic, tilapia, green olives, garlic powder, long-grain white rice, jalapeno, cinnamon, oregano, turmeric, canned tomato, scallion, lime

Fideua (braised seafood pasta) with alioli

goodfood.com.au

Ingredients: extra virgin olive oil, vegetable oil, bay leaf, saffron, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, white wine, dijon mustard, egg, parsley, tomato, bell pepper, onion

Chicken-Chorizo Paella

foodnetwork.com

Ingredients: extra virgin olive oil, vegetable oil, bay leaf, saffron, garlic, chorizo, boneless skinless chicken thighs, chicken wings, piquillo pepper, ketchup, celery, peppercorn, kalamata olives, carrot, juniper berry, peas, smoked paprika, tomato paste, bell pepper, thyme, onion, paella rice