bay leaf, saffron, olive oil, garlic, thyme & vegetable broth recipes

4 recipes

Page 1

One-Pot Salmon Paella

jamiegeller.com

Ingredients: bay leaf, olive oil, saffron, thyme, garlic, vegetable broth, salmon, tomato sauce, white wine, paprika, green beans, bell pepper, onion, risotto rice, turmeric

Vegetable Paella

eatsmarter.com

Ingredients: bay leaf, olive oil, saffron, thyme, garlic, vegetable broth, celery, lemon, paprika, brown rice, peas, tomato, oregano, green beans, black olives, bell pepper, onion

French Fish Soup

eatsmarter.com

Ingredients: bay leaf, olive oil, saffron, thyme, garlic, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, parsley, sage, tomato, onion, chile pepper, potato

Moroccan Vegetable Tagine

dorastable.com

Ingredients: bay leaf, olive oil, saffron, thyme, garlic, vegetable broth, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, zucchini, green olives, fennel, broccoli, carrot, chickpea, corn, tomato, fennel seed, green beans, cilantro, mint, potato, chili flake