bay leaf, saffron, shrimp & fish stock recipes
7 recipes
Page 1
French Fish Soup (Bouillabaisse)
eatsmarter.com
Ingredients: shrimp, fish stock, bay leaf, saffron, mussel, monkfish, dill, leek, onion, chile pepper, garlic
Seafood stew
eatsmarter.com
Ingredients: shrimp, fish stock, bay leaf, saffron, halibut, squid, mussel, baguette, anise liqueur, parsley, olive oil, tomato, sherry, onion, garlic
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: shrimp, fish stock, bay leaf, saffron, bread crumbs, milk, celery, white wine, carrot, egg, parsley, olive oil, onion, potato, canned tomato, garlic
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: shrimp, fish stock, bay leaf, saffron, mussel, sea bass, baguette, lemon, white wine, fennel, roasted red peppers, mayonnaise, olive oil, onion, canned tomato, garlic
Cod with Spinach
eatsmarter.com
Ingredients: shrimp, fish stock, bay leaf, saffron, bacon, cod, heavy cream, butter, lemon, shallot, vegetable oil, champagne, spinach, chile pepper, potato, canola oil, chili flake
Clam Chowder
yummly.co.uk
Ingredients: shrimp, fish stock, bay leaf, saffron, clam, mussel, flour, milk, butter, cream, white wine, carrot, parsley, leek, potato, garlic, sea beans
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: shrimp, fish stock, bay leaf, saffron, clam, cod, rustic italian bread, celery, white wine, fennel, extra virgin olive oil, cannellini beans, tomato soup, tomato, thyme, onion, endive, garlic, chili flake