bay leaf, shrimp, fennel & fish stock recipes
5 recipes
Page 1
Slow Cooker Cioppino
giadzy.com
Ingredients: shrimp, fish stock, fennel, bay leaf, clam, mussel, salmon, white wine, shallot, olive oil, tomato paste, onion, canned tomato, garlic, chili flake
Cioppino
yummly.com
Ingredients: shrimp, fish stock, fennel, bay leaf, clam, halibut, white wine, parsley, olive oil, tomato, oregano, fennel seed, onion, sugar, garlic, chili flake
French in a Flash: Chilean Sea Bass with Bouillabaisse Broth Recipe
seriouseats.com
Ingredients: shrimp, fish stock, fennel, bay leaf, mussel, sea bass, baguette, lemon, white wine, roasted red peppers, mayonnaise, olive oil, saffron, onion, canned tomato, garlic
Pacific Cod and Clam Cacciucco
foodnetwork.com
Ingredients: shrimp, fish stock, fennel, bay leaf, clam, cod, rustic italian bread, celery, white wine, extra virgin olive oil, cannellini beans, tomato soup, tomato, saffron, thyme, onion, endive, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: shrimp, fish stock, fennel, bay leaf, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne