bay leaf, shrimp, worcestershire, lemon, celery & andouille recipes

4 recipes

Page 1

Shrimp and Cheddar Grits

foodnetwork.com

Ingredients: shrimp, worcestershire, andouille, celery, lemon, bay leaf, heavy cream, butter, cheddar, extra virgin olive oil, parsley, tomato paste, grits, bell pepper, thyme, garlic, scallion

Gumbo

campchef.com

Ingredients: shrimp, worcestershire, andouille, celery, lemon, bay leaf, chicken broth, chicken thighs, flour, butter, hot sauce, parsley, jalapeno, bell pepper, thyme, onion, canned tomato, garlic, okra, poblano pepper

Jambalaya Pot Pie

thecandidappetite.com

Ingredients: shrimp, worcestershire, andouille, celery, lemon, bay leaf, chicken stock, chicken breast, heavy cream, flour, pie crust, butter, hot sauce, rosemary, egg, jalapeno, tomato, cajun seasoning, bell pepper, thyme, onion, garlic

Jambalaya

sidechef.com

Ingredients: shrimp, worcestershire, andouille, celery, lemon, bay leaf, chicken stock, chicken breast, butter, hot sauce, garlic powder, long-grain white rice, parsley, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil, cayenne