bay leaf, shrimp, worcestershire, scallion, hot sauce & basil recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: shrimp, worcestershire, hot sauce, basil, bay leaf, scallion, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, parsley, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: shrimp, worcestershire, hot sauce, basil, bay leaf, scallion, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, parsley, bell pepper, thyme, onion, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: shrimp, worcestershire, hot sauce, basil, bay leaf, scallion, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic