bay leaf, sugar, extra virgin olive oil, garlic & red wine vinegar recipes
11 recipes
Page 1
Master Marinade
myrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, worcestershire, peppercorn, thyme, chile pepper, canola oil
Simply Sustainable: Sardines On Toast With Tomato Relish
foodrepublic.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, sardines, bread, lemon, peppercorn, red onion, parsley, tomato
Pork Tenderloin with Figs and Olives
simplyrecipes.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, pork fillet, white wine, brown sugar, green olives, dried fig, capers, oregano
Hummus with Soft Boiled Egg, Pickled Onion, Parsley, and Sumac Oil
abeautifulplate.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, pita chips, peppercorn, red onion, sesame seed, pickled red onion, sumac, egg, parsley, hummus
Ancho Short Rib Tacos
leitesculinaria.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, beef broth, beef short ribs, sour cream, red onion, corn tortillas, mexican oregano, orange juice concentrate, red wine, cilantro, onion, ancho chile peppers
Roasted Wild Salmon With Pickled Cauliflower Salad
traegergrills.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, salmon, lemon, dill, peppercorn, cauliflower, raisins, parsley, oregano, bell pepper, pepperoncini, thyme, onion
Salmon and Sweet Potato Cakes with Agrodolce Relish and Arugula
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, salmon, crackers, celery, dill, white wine, red onion, cherry tomato, hot sauce, egg, arugula, thyme, seafood seasoning, sweet potato, scallion
Spicy Sausage Ragu Nachos With Pickled Onions
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, hot italian sausage, parmesan, mascarpone, fontina, celery, red onion, corn tortillas, hot sauce, fennel, red wine, tomato paste, arugula, thyme, onion, chipotle in adobo
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, chicken stock, boneless lamb, celery, lemon, white wine, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, sugar, garlic, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, egg, parsley, edamame, oregano, cilantro, bell pepper, thyme, onion, sweet corn, potato