bay leaf, sugar, lemon, chile pepper & pigeon peas recipes
3 recipes
Page 1
Mashed Potato Dumplings With Lentil Curry
yummly.com
Ingredients: lemon, bay leaf, pigeon peas, chile pepper, sugar, peanut, flour, cumin, ginger root, coriander, vegetable oil, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, potato, curry leaves, turmeric, jaggery
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: lemon, bay leaf, pigeon peas, chile pepper, sugar, peanut, whole-wheat flour, cumin, ginger root, coriander, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, potato, curry leaves, turmeric, sunflower oil, jaggery, asafoetida
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: lemon, bay leaf, pigeon peas, chile pepper, sugar, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, curry leaves, turmeric, sunflower oil, asafoetida