bay leaf, sugar, lemon, extra virgin olive oil & parmesan recipes

3 recipes

Page 1

Roasted Butternut Farro Salad

thecafesucrefarine.com

Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, sugar, chicken broth, pistachio, farro, grape, balsamic vinegar, fresh mint, basil, butternut squash, seasoned salt, cider

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, sugar, corned beef, flour, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, egg, parsley, edamame, oregano, cilantro, bell pepper, thyme, onion, sweet corn, potato, garlic

Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines

parmacrown.com

Ingredients: parmesan, lemon, extra virgin olive oil, bay leaf, sugar, prosciutto, buttermilk, flour, butter, dill, peppercorn, baking powder, zucchini, coriander, rosemary, cornmeal, egg, allspice, apple cider vinegar, mustard seed, thyme, nectarine, cornbread, summer squash, garlic, baking soda