Bay Leaf And Sugar And Lemon And Onion And Celery Recipes

Ingredients: celery, lemon, bay leaf, onion, sugar, mussel, farro, peppercorn, white wine, extra virgin olive oil, rosemary, carrot, parsley, chile pepper, canned tomato, garlic

Shrimp Creole Soup

cuisineathome.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken broth, shrimp, worcestershire, bacon, flour, hot sauce, bell pepper, thyme, canned tomato, garlic, cayenne

Creamy Wild Rice Soup

averiecooks.com

Ingredients: celery, lemon, bay leaf, onion, sugar, flour, half and half, rosemary, carrot, parsley, olive oil, button mushroom, wild rice, poultry seasoning, thyme, garlic, vegetable broth

Eggplant, okra and tomato stoup ( SERVES 6 )

eatwell.co.nz

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken stock, eggplant, coriander, smoked paprika, olive oil, tomato, lentils, bell pepper, cooked rice, garlic, okra, cayenne

Roast Pork with Vegetables

eatsmarter.com

Ingredients: celery, lemon, bay leaf, onion, sugar, pork roast, beef broth, red wine, carrot, vegetable oil, belgian endive, tomato paste, cinnamon, tomato, leek, thyme, garlic

Andouille-Stuffed Pork Loin Roast with Pan Gravy

foodnetwork.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken stock, pork loin, andouille, butter, peppercorn, paprika, garlic granules, vermouth, carrot, thyme, garlic, canola oil

Cold-Busting Ginger Chicken Noodle Soup

allrecipes.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken broth, chicken breast, egg noodle, peppercorn, white wine, ginger root, rosemary, kohlrabi, carrot, parsley, olive oil, thyme, garlic

Beet Borscht Soup Recipe

valentinascorner.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken broth, butter, dill, cabbage, carrot, vegetable oil, parsley, beetroot, tomato, cilantro, bell pepper, potato, garlic

Roasted Cauliflower Chowder {Vegan}

theveglife.com

Ingredients: celery, lemon, bay leaf, onion, sugar, bacon, almond milk, flour, white wine, cauliflower, carrot, grapeseed oil, parsley, margarine, leek, garlic, vegetable broth, chili flake

Chicken in Aspic

eatsmarter.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken leg, gelatin, peppercorn, carrot, juniper berry, celeriac, clove, vinegar, pickling salt, mustard seed, thyme, chile pepper, garlic

Stuffed Conchiglione Bake

eatsmarter.com

Ingredients: celery, lemon, bay leaf, onion, sugar, pine nut, parmesan, ricotta, pasta shell, basil, canned whole tomato, carrot, egg, olive oil, tomato paste, spinach, garlic, nutmeg

Louisiana jambalaya

deliciousmagazine.co.uk

Ingredients: celery, lemon, bay leaf, onion, sugar, whole chicken, chicken stock, prawns, smoked sausage, paprika, long-grain white rice, olive oil, tomato, oregano, bell pepper, thyme, garlic, scallion, cayenne

Quick sausage casserole with Savoy cabbage pesto

bbc.co.uk

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken stock, bacon, sausage, pine nut, parmesan, bread, white wine, cabbage, carrot, white wine vinegar, vegetable oil, parsley, olive oil, lima beans, garlic

Moroccan Lamb, Chickpea, and Lentil Soup (Harira)

karenskitchenstories.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken stock, ground lamb, cumin, paprika, carrot, parsley, olive oil, tomato paste, cinnamon, lentils, cilantro, turmeric, canned tomato, garlic, canned chickpea

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, bay leaf, onion, sugar, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, shallot, hot sauce, red wine, parsley, tomato paste, bell pepper, thyme, canned tomato, cooked rice, garlic

Greek baked giant beans – Gigantes

akispetretzikis.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken broth, bread, feta, gigantes, white wine, rosemary, carrot, parsley, olive oil, tomato paste, cinnamon, bell pepper, canned tomato, garlic, scallion, chili flake

Cook the Book: Shrimp Creole

seriouseats.com

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: celery, lemon, bay leaf, onion, sugar, pancetta, veal shank, flour, milk, butter, grana-padano, tomato sauce, rosemary, red wine, carrot, egg, parsley, sage, saffron, vegetable broth, nutmeg

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, bay leaf, onion, sugar, chicken stock, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, thyme, mint, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com