bay leaf, sugar, lemon, onion, thyme & red wine recipes
13 recipes
Page 1
Vegan French Onion Soup
eatthismuch.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, sourdough bread, flour, coconut oil, vegan mozzarella, garlic, vegetable broth
Vegan French Onion Soup
connoisseurusveg.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, cashew, flour, bread, soy sauce, tapioca starch, white miso, olive oil, garlic, vegetable broth
Bean Stew with Sausage
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, debrecener, bacon, heavy cream, ketchup, paprika, marjoram, canned beans, corn oil, vegetable broth
Roast Pork with Vegetables
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, pork roast, beef broth, celery, carrot, vegetable oil, belgian endive, tomato paste, cinnamon, tomato, leek, garlic
Beef Bourguignon
leitesculinaria.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, bacon, beef roast, flour, butter, carrot, parsley, olive oil, button mushroom, leek, garlic, cognac
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, parsley, tomato paste, bell pepper, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, tomato sauce, shallot, hot sauce, parsley, tomato paste, bell pepper, canned tomato, cooked rice, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, rosemary, carrot, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, garlic, vegetable broth
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, chicken broth, shrimp, squid, mussel, orzo, celery, carrot, anise liqueur, allspice, parsley, olive oil, clove, tomato paste, leek, star anise, canned tomato, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, garlic, scallion, chili flake, craisins
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, thyme, onion, sugar, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, white pepper, egg, parsley, clove, cornstarch, garlic, nutmeg