bay leaf, sugar, thyme, tomato, carrot & duck recipes
1 recipes
Page 1
Duck à l'Orange
foodandwine.com
Ingredients: duck, carrot, bay leaf, tomato, thyme, sugar, chicken stock, flour, butter, currant jelly, celery, white wine, orange, orange liqueur, vegetable oil, tomato paste, leek, apple cider vinegar, onion, garlic