bay leaf, sugar, tomato, clove, green cardamom, garlic & mustard oil recipes

5 recipes

Page 1

A Quintessentially Bengali Kosha Mangsho

indiafoodnetwork.in

Ingredients: mustard oil, bay leaf, clove, tomato, green cardamom, sugar, garlic, mutton, ghee, yogurt, ginger paste, jalapeno, cinnamon, cilantro, garam masala, chili powder, onion, turmeric

Enchorer Torkari Recipe - Bengali Style Raw Jackfruit in Semi-gravy

archanaskitchen.com

Ingredients: mustard oil, bay leaf, clove, tomato, green cardamom, sugar, garlic, ghee, cumin, ginger paste, jackfruit, jalapeno, cinnamon, garam masala, chili powder, onion, potato, turmeric

Himachali Mutton Rara Recipe

archanaskitchen.com

Ingredients: mustard oil, bay leaf, clove, tomato, green cardamom, sugar, garlic, mutton, ghee, cumin, lemon, ginger root, coriander, jalapeno, mace, cinnamon, chili powder, onion, turmeric, nutmeg

Bengali Kosha Murgir Mangsho (a spicy-semi dry chicken curry) recipe by Antara Navin at BetterButter

betterbutter.in

Ingredients: mustard oil, bay leaf, clove, tomato, green cardamom, sugar, garlic, chicken breast, hung curd, cumin, peppercorn, ginger root, kashmiri red chilli, jalapeno, cinnamon, coriander powder, garam masala, onion, turmeric, fenugreek, cayenne

Dimer Dalna (Bengali style Egg Curry) recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: mustard oil, bay leaf, clove, tomato, green cardamom, sugar, garlic, ghee, cumin, ginger root, egg, jalapeno, tomato paste, cinnamon, coriander powder, cilantro, garam masala, chili powder, onion, potato, turmeric