bay leaf, thyme, apple, carrot, butter, onion & balsamic vinegar recipes

3 recipes

Page 1

Glazed Pork Chops with Cabbage and Apple Rings

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Ingredients: butter, balsamic vinegar, apple, carrot, bay leaf, thyme, onion, bacon, pork cutlets, white wine, cabbage, rosemary, honey, vegetable oil, port wine

Venison Steaks with Bacon Lentils, Apple and Lingonberries

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Ingredients: butter, balsamic vinegar, apple, carrot, bay leaf, thyme, onion, bacon, venison ribs, marjoram, rosemary, red wine, vegetable oil, lingonberry, parsley, olive oil, lentils, garlic, vegetable broth

Braised Brisket and Red Cabbage

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Ingredients: butter, balsamic vinegar, apple, carrot, bay leaf, thyme, onion, brisket, beef stock, milk, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, cabbage, red wine vinegar, raisins, red wine, egg, parsley, clove, apple cider vinegar, garlic, canola oil