bay leaf, thyme, bacon, button mushroom, beef stew meat & cognac recipes
3 recipes
Page 1
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: beef stew meat, bacon, bay leaf, button mushroom, thyme, cognac, beef broth, flour, butter, red wine, carrot, parsley, olive oil, tomato paste, onion, pearl onion, garlic
Beef Bourguignon
yummly.com
Ingredients: beef stew meat, bacon, bay leaf, button mushroom, thyme, cognac, soup bones, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, olive oil, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef stew meat, bacon, bay leaf, button mushroom, thyme, cognac, soup bones, flour, butter, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, olive oil, onion, pearl onion, garlic