bay leaf, thyme, bacon, leek & canned tomato recipes
5 recipes
Page 1
Cassoulet
womensweeklyfood.com.au
Ingredients: bacon, bay leaf, leek, thyme, canned tomato, chicken stock, lamb shoulder, pork belly, bread crumbs, parsley, white beans, onion, garlic
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, bay leaf, leek, thyme, canned tomato, beef stock, beef roast, celery, zucchini, red wine, carrot, parsley, olive oil, black olives, garlic
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, bay leaf, leek, thyme, canned tomato, beef stock, beef roast, celery, zucchini, extra virgin olive oil, red wine, carrot, parsley, black olives, garlic
Chicken casserole with potato cobbler
bbc.co.uk
Ingredients: bacon, bay leaf, leek, thyme, canned tomato, chicken stock, boneless skinless chicken thighs, self-raising flour, milk, butter, celery, carrot, button mushroom, cornstarch, onion, potato, sunflower oil
Pressure Cooker Low Carb Manhattan Clam Chowder
thisoldgal.com
Ingredients: bacon, bay leaf, leek, thyme, canned tomato, canned clam, sambal oelek, clam juice, celery, carrot, parsley, radish, tomato paste, oregano, bell pepper, turnip, garlic