10 recipes
Page 1
Dutch-style Pea Soup with Bacon, Potatoes and Celery
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Perch with Bacon and Sauerkraut
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Chicken in Wine Sauce
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Hasenpfeffer (German Rabbit Stew)
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Venison Terrine
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Rabbit in Aspic
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Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
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Roasted Venison with Bread Dumplings
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Game Meat Stew with Mash
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Venison Ragout with Cranberries and Dumpllings
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