bay leaf, thyme, bacon, scallion, flour & shallot recipes
2 recipes
Page 1
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: bacon, flour, shallot, bay leaf, thyme, scallion, rabbit, sour cream, peppercorn, red wine vinegar, rosemary, red wine, juniper berry, allspice, clove, garlic
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: bacon, flour, shallot, bay leaf, thyme, scallion, clam, mussel, milk, butter, celery, peppercorn, white wine, fennel, coriander, carrot, parsley, fennel seed, garlic