bay leaf, thyme, basil, canned tomato & cracked pepper recipes
9 recipes
Page 1
Basil and Roasted Garlic Baked Penne
willcookforsmiles.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, parmesan, short-cut pasta, mozzarella, olive oil, onion, sugar, garlic
Easy Homemade Marinara Sauce
yummly.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, red wine, carrot, oregano, avocado oil, onion, garlic, chili flake
BAKED RATATOUILLE WITH HAVARTI CHEESE
cookingtv-channel.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, havarti, zucchini, eggplant, olive oil, bell pepper, onion, summer squash, garlic, chili flake
Baked Ratatouille with Havarti Cheese
skinnytaste.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, havarti, zucchini, eggplant, olive oil, bell pepper, onion, summer squash, garlic, chili flake
Slow Cooker Spaghetti Bolognese
thecomfortofcooking.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, ground beef, worcestershire, parmesan, spaghetti, bouillon cube, olive oil, tomato paste, oregano, red cooking wine, onion, garlic, chili flake
Italian-Style Tomato and Herb Gigantes
foodandspice.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, lemon, dill, paprika, kalamata olives, parsley, jalapeno, olive oil, tomato, oregano, lima beans, onion, garlic
Beef Ragu
chelseasmessyapron.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, beef roast, parmesan, short-cut pasta, pappardelle, bouillon cube, grape juice, parsley, olive oil, tomato paste, oregano, mixed vegetable, garlic
Whole30 Hamburger Soup
oursaltykitchen.com
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, ground beef, beef broth, celery, carrot, parsley, olive oil, tomato paste, oregano, green beans, bell pepper, onion, potato, garlic
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: cracked pepper, basil, bay leaf, thyme, canned tomato, vital wheat gluten, celery, rosemary, white miso, red wine, vegetable oil, button mushroom, tomato paste, sage, tomato, oregano, fennel seed, tofu, onion, garlic, vegetable broth