bay leaf, thyme, basil, cayenne & white pepper recipes
5 recipes
Page 1
Chef Justin Devillier’s Turtle Chili
thedailymeal.com
Ingredients: basil, bay leaf, white pepper, thyme, cayenne, demi-glace, turtle meat, cumin, celery, lemon, garlic powder, mustard powder, tomato, sherry, onion powder, onion, garlic
Seafood Creole
allrecipes.com
Ingredients: basil, bay leaf, white pepper, thyme, cayenne, shrimp, chicken stock, bay scallop, haddock, butter, celery, tomato sauce, hot sauce, tomato, oregano, bell pepper, onion, sugar, garlic
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: basil, bay leaf, white pepper, thyme, cayenne, cumin, celery, tomato sauce, marjoram, bouillon cube, carrot, chard, parsley, lentils, spinach, onion, potato, garlic, seasoned salt, vegetable broth
Creole Cornbread Stuffing
crecipe.com
Ingredients: basil, bay leaf, white pepper, thyme, cayenne, chicken broth, buttermilk, butter, unbleached all-purpose flour, condensed milk, baking powder, hot sauce, cornmeal, egg, parsley, jalapeno, oregano, onion powder, bell pepper, onion, sugar, garlic, scallion
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: basil, bay leaf, white pepper, thyme, cayenne, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, carrot, vegetable oil, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic