Bay Leaf And Thyme And Basil And Chicken Stock And Extra Virgin Olive Oil Recipes

Lentils with pancetta and pistou

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, pancetta, pine nut, celery, lemon, carrot, onion, garlic, green lentils

Roasted Tomato-basil Bisque Recipe - (4.6/5)

keyingredient.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, bacon, heavy cream, cracked pepper, tomato, onion, garlic, chili flake, baking soda

Herb and Beer Braised Rabbit

allrecipes.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, rabbit, flour, butter, beer, rosemary, parsley, button mushroom, onion, garlic

Lima Bean and Sweet Pepper Gratin Recipe - (4.1/5)

keyingredient.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, bacon, parmesan, bread, butter, shallot, roasted red peppers, parsley, lima beans, onion, garlic

Pasta e Fagioli

meangreenchef.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, sweet italian sausage, parmesan, celery, carrot, white beans, tomato, oregano, fennel seed, onion, garlic, chili flake

Summer Minestrone Soup

simplyrecipes.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, parmesan, ditalini, celery, zucchini, white beans, tomato, leek, green beans, bell pepper, onion, garlic

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, pancetta, canned anchovy, thickened cream, butter, celery, cannellini beans, dijon mustard, parsley, capers, leek, mint, garlic

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, chicken breast, parmesan, butter, feta, lemon, white wine, shallot, vermouth, fresh mint, parsley, leek, spinach, onion, risotto rice

Spaghetti and Meatballs

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, ground beef, ground pork, bread crumbs, parmesan, spaghetti, celery, carrot, egg, parsley, tomato paste, tomato, onion, garlic, cayenne

Rigatoni with Veal Bolognese and Butternut Squash

foodandwine.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, ground beef, bacon, heavy cream, rigatoni, celery, red wine, carrot, parsley, butternut squash, sage, oregano, onion, canned tomato, garlic

Spicy Roasted Tomato Marinara with Spaghetti Squash

foodnetwork.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, canned anchovy, parmesan, celery, lemon, white wine, spaghetti squash, marjoram, carrot, parsley, tomato paste, tomato, onion, chile pepper, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, boneless lamb, celery, lemon, white wine, red wine vinegar, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, extra virgin olive oil, basil, bay leaf, thyme, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, leek, onion, garlic