bay leaf, thyme, basil, marjoram & cayenne recipes
6 recipes
Page 1
Creole Tomato Soup (Low Fat)
food.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, chicken broth, margarine, bell pepper, onion, sugar, canned tomato, garlic
Boiled Shrimp
cdkitchen.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, shrimp, cumin, lemon, peppercorn, clove, fennel seed, mustard seed, garlic, caraway
Lentil Soup With Swiss Chard
food.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, chicken broth, cumin, carrot, chard, lentils, onion, potato, canned tomato, garlic
Quinoa Stuffed Bell Peppers
food.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, parmesan, paprika, carrot, parsley, sunflower seeds, oregano, bell pepper, quinoa, onion, pasta sauce, canola oil, vegetable broth
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, cumin, celery, tomato sauce, bouillon cube, carrot, chard, white pepper, parsley, lentils, spinach, onion, potato, garlic, seasoned salt, vegetable broth
Adobo Glazed Lobster on filled Black Bean Arepas
foodnetwork.com
Ingredients: marjoram, basil, bay leaf, thyme, cayenne, chicken stock, lobster tail, bacon, monterey jack, butter, cumin, celery, peppercorn, red onion, balsamic vinegar, red wine vinegar, habanero pepper, olive oil, cornstarch, black beans, tomato, oregano, serrano pepper, cilantro, bell pepper, onion, sweet corn, ancho chile peppers, sugar, garlic, guajillo pepper