bay leaf, thyme, beef broth, extra virgin olive oil, garlic & fennel recipes
2 recipes
Page 1
Cipollini Onion and Fennel Pot Roast
foodnetwork.com
Ingredients: beef broth, fennel, extra virgin olive oil, bay leaf, thyme, garlic, beef roast, rosemary, carrot, sherry, pearl onion
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: beef broth, fennel, extra virgin olive oil, bay leaf, thyme, garlic, chicken stock, beef short ribs, parmesan, flour, celery, frying oil, rosemary, red wine, carrot, polenta, tomato paste, cinnamon, onion, delicata squash