bay leaf, thyme, beef broth, vegetable oil & pastry flour recipes
5 recipes
Page 1
Lamb and Vegetable Stew with Dumplings
eatsmarter.com
Ingredients: beef broth, pastry flour, vegetable oil, bay leaf, thyme, boneless lamb, milk, celery, carrot, egg, onion, potato, garlic, nutmeg
Sirloin Roast with Potato Gratin
eatsmarter.com
Ingredients: beef broth, pastry flour, vegetable oil, bay leaf, thyme, beef steak, heavy cream, butter, juniper berry, allspice, tomato paste, cornstarch, onion, potato, garlic, nutmeg
Sliced Veal Shank
eatsmarter.com
Ingredients: beef broth, pastry flour, vegetable oil, bay leaf, thyme, veal roast, celery, white wine, carrot, parsley, tomato paste, sage, tomato, leek, onion, garlic, cayenne
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: beef broth, pastry flour, vegetable oil, bay leaf, thyme, beef stew meat, bacon, beer, lemon, paprika, carrot, egg, parsley, tomato paste, onion, potato, garlic, nutmeg
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: beef broth, pastry flour, vegetable oil, bay leaf, thyme, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, white pepper, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic, cayenne