bay leaf, thyme, beef stew meat & puff pastry recipes
6 recipes
Page 1
Boeuf Bourguignon Pot Pie (Beef Burgundy Pot Pie)
curiouscuisiniere.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, bacon, beef broth, butter, unbleached all-purpose flour, red wine, carrot, button mushroom, onion, garlic
Beef Wellington
gordonramsay.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, prosciutto, beef steak, beef stock, shallot, red wine vinegar, red wine, egg, olive oil, wild mushroom
Instant Pot Beef Pot Pie
favfamilyrecipes.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, beef broth, milk, butter, celery, carrot, egg, peas, cornstarch, onion, potato, garlic
Guinness Beef Stew Pot Pies
cakenknife.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, worcestershire, flour, beer, celery, carrot, egg, olive oil, onion, potato, canned tomato, garlic, chili flake
Beef with a hat
goodhousekeeping.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, bacon, beef stock, flour, butter, madeira wine, red wine, juniper berry, egg, celeriac, olive oil, clove, leek, onion
Beef Pot Pies
crecipe.com
Ingredients: beef stew meat, puff pastry, bay leaf, thyme, bacon, beef broth, flour, butter, celery, shallot, red wine, carrot, dijon mustard, egg, parsley, olive oil, button mushroom, garlic